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Veggie Bouquets

Veggie Bouquets

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Equipment Method

Equipment

  • Bamboo skewers (cut in half)
  • Mini shaped cutters
  • Fruit and veg – we used cucumber, carrots, blueberries, strawberries and grapes.

Method
 

  1. Peel the carrot
  2. Cut the carrot and cucumber into thick slices.
  3. Shape into flowers using mini cutters.